HOME CANCER GLOSSARY  CANCER PHOTOS  NEW CANCER BOOKS  LINKING  ADVERTISE

   
 

Free Financial Help for Cancer Patients
Gov't regulated program

Breast Cancer "Switch" Found

Cancer Pictures

Best Natl Cancer Ctrs

Cancer Centers
by State


Cancer Societies

Newest Treatments
by cancer type

MyCancerNews.com

Cancer Newsletters

Medical Journals

Cancer Calculator

Nat'l Cancer Inst.

MedLine Cancer

Chemotherapy

Other helpful links

Additional Help
for Cancer Patients

More Cancer Photos

Cholesterol Cholesterol Treatment

Cholesterol - The Good, The Bad, and Your Diet


Watch Video

Summary & Participants

When it comes to managing cholesterol in your diet, it's important to know what foods can raise and what foods can lower your levels of the bad cholesterol.

Medically Reviewed On: August 05, 2008

Webcast Transcript


ANNOUNCER: When it comes to risk for heart disease, cholesterol has a split personality.

Bonnie Taub-Dix, RD, American Dietetic Association: There is LDL cholesterol, which is not good cholesterol, which encourages the deposit of fat in the arteries. And then there's HDL cholesterol, which actually is good cholesterol. Matter of fact, there are many studies that show that high HDL levels actually are indicative of a very low risk of heart disease.

ANNOUNCER: So it’s important to know what foods have a lot of LDL, or bad cholesterol.

Bonnie Taub-Dix, RD, American Dietetic Association: Usually the foods that are high in cholesterol are foods that are of animal origin, red meats, saturated fat, that could be in butter, in lard and eggs and products like that. Saturated fat and Trans fats can both raise cholesterol. Those fats actually can help you increase your cholesterol level and, therefore, put you at a greater risk for heart disease.

ANNOUNCER: But fat in your diet doesn’t always raise bad cholesterol levels, so it’s important to know which types of fat to have in a healthy diet.

Bonnie Taub-Dix, RD, American Dietetic Association: It's not just about the quantity of fat, it's also about the type of fat that's in the diet that's important. We also could lower the cholesterol by adding omega-3 fatty acids to the diet. Foods that are high in the omega-3 fatty acids would be salmon, flaxseeds, almonds, walnuts. Olive oil is also great to have in the diet.

ANNOUNCER: Fiber is another important ingredient in a cholesterol-healthy diet.

Bonnie Taub-Dix, RD, American Dietetic Association: What those fibers do is they actually prevent cholesterol from being manufactured in the body in such a great quantity. So foods like that would be like oatmeal and oat bran, also lots of fruits and veggies have soluble fibers in it, particularly apples and citrus fruits and carrots.

ANNOUNCER: Changing your cholesterol levels through your diet could be as easy as changing the balance of your foods.

Bonnie Taub-Dix, RD, American Dietetic Association: If we started thinking of meat as more of a side dish or in concert with vegetables in your diet as opposed to meat as being the main dish, it really is a much healthier way to eat.

ANNOUNCER: Thanks for joining us on today’s Once Daily.

RELATED PROGRAMS
 

Alternative Therapies

Melanoma Skin Cancer

Complementary and Alternative Cancer
Care Guidelines

Cancer Treatment Research Library

Dangerous Doctors
...is yours safe?

Cancer Archives

 

 

MEMBERSHIPS:     

About us
Privacy policy
Conditions of use

 


Nat'l Cervical
Cancer Coalition

logo nbtf
National Brain
Tumor
Foundation


Nat'l Ovarian
Cancer Coalition


Breast Cancer
Research

MCN
My
Cancer News

 

Special
Thanks
 TECH SUPPORT

Codebrain
Codebelly


NOTICE:  No information on this CANCER research site is provided, intended or implied to substitute for trained, professional medical advice, CANCER diagnosis or CANCER treatmentAs a condition of use of this cancer website, all visitors agree to seek trained medical advice before using any cancer treatment or cancer information found on this website and agree discuss these with their physicians prior to use and to hold RobertsReview and all entities affiliated with, contributing to, and/or operating this cancer research website harmless in regard to all information provided herein and/or from any decisions that may flow from use of this information.  RobertsReview in no way recommends, endorses or verifies the accuracy or claims of any of the cancer information provided herein by "third parties" regardless of their affiliation.

©1997-2006 RobertsReview, Wickford, RI USA. No information contained on this website may be reproduced in any form in any media.  Single copies may be reprinted for non-commercial use.